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NibMor Spinach Smoothie Bowl Recipe

Sarah Spaulding

Ingredients:
1 cup baby spinach (loose, not packed down)
A few mixed berries of choice
1/2 cup almond milk
1/4 cup yogurt (use non-dairy if vegan)
3 ice cubes
  
Directions:
1. Blend all ingredients well, preferably in a smoothie blender but a regular blender works as well.
2. Pour into bowl and top with chia seeds, mixed nuts, sliced kiwi, Nature Valley Honey Granola chunks, and chunks of our Organic Extreme Daily Dose chocolate bar.

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